Wydawnictwo Uniwersytetu Przyrodniczego w Poznaniu

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Scientific board

Editor in Chief, Chairman of Scientific Board

Julita RegułaJulita Reguła
Department of Human Nutrition and Hygiene,
Poznań University of Life Sciences, Poland
chairman@food.actapol.net, phone: +48 61 848 7339

Associate editors

Dariusz DzikiEditor Food Engineering
Dariusz Dziki
Department of Thermal Engineering,
University of Life Sciences in Lublin, Poland

Isabel M.P.L.V.O. FerreiraEditor Chemistry& Biochemistry
Isabel M.P.L.V.O. Ferreira
Department of Chemistry and Biochemistry,
University of Porto, Portugal

Jacek Słupski Editor Food Technology
Jacek Słupski
Department of Raw Materials and Fruit and Vegetable Processing
Agricultural University of Cracow, Poland

Joanna Suliburska Editor Functional Food & Food Additives
Joanna Suliburska
Department of Human Nutrition
Poznań University of Life Sciences, Poland

Jarosław Walkowiak Editor Human Nutrition
Jarosław Walkowiak
Department of Gastroenterology and Metabolism,
Poznan University of Medical Sciences, Poland

Former Editors

  • Waldemar Uchman – Editor in chief  2002 - 2015
    Poznań University of Life Sciences, Poland
  • Zofia Lisiewska - Associate editor   2002 - 2015
    Agricultural University of Cracow, Poland

Secretary of Scientific Board

Aleksander Siger
Aleksander Siger
Poznań University of Life Sciences, Poland
secretary@food.actapol.net, phone:  +48 61 848 7356

 

Members

  • Maria Daniel vaz de Almeida
    University of Porto, Portugal
  • Bhaskar C. Behera
    Agharkar Research Institute, India
  • Zbigniew Dolatowski
    University of Life Sciences in Lublin, Poland
  • Bartłomiej Dziuba
    University of Warmia and Mazury in Olsztyn, Poland
  • Sylvian Guyot
    INRA Centre de Rennes, France
  • Karl Heinz Herzig
    University of Oulu, Finland
  • Berthold Victor Koletzko
    University of Munich, Medical Centre, Germany
  • Zbigniew Krejpcio
    Poznań University of Life Sciences, Poland
  • Andrea Laukova
    Slovak Academy of Sciences, Slovakia
  • Andrzej Lenart
    Warsaw University of Life Sciences - SGGW, Poland
  • Carlos Lifschitz
    Italian Hospital of Buenos Aires, Argentina
  • Bertrand Matthäus
    Max Rubner-Institut (MRI), Germany
  • Abdalbasit Adam Mariod
    King Abdulazis University Jeddah, Saudi Arabia
  • Paul Edward Mozdziak
    North Carolina State University, Raleigh, United States
  • Jan Oszmiański
    Wrocław University of Environmental and Life Sciences, Poland
  • Semih Ötles
    Ege University, Turkey
  • Werner Praznik
    University of Natural Resources and Applied Life Science, Austria
  • Mikołaj Protasowicki
    West Pomeranian University of Technology, Szczecin, Poland
  • Roman Przybylski
    University of Lethbridge, Canada
  • Eddy Robberecht
    Universiteit Gent, Ghent, Belgium
  • Kazim Sahin
    Firat University, Turkey
  • Alexander Shleikin
    St.Petersburg National Research University of Information Technologies, Mechanics and Optics, Russia
  • Martin Stern
    Universitätsklinikum Tübingen Medizinische Fakultät, Tübingen, Germany
  • Michał Świeca
    University of Life Sciences in Lublin, Poland
  • Alexey A. Tinkov
    Orenburg State Medical Academy, Russia
  •  Diana Thomas
    University of Sydney, Australia

Executive Board

  • Lucyna Borowczyk – Text Editor lbor@up.poznan.pl, phone: +48 61 848 7807, fax: +48 61 848 7808
  • Hanna Chudzik – Statistics Consultant
  • Małgorzata Kapuścińska – English language consultant
  • Stanisław Tuchołka – Computer Typesetting

Publisher & owner

University Publisher
Poznan University of Life Sciences
ul. Witosa 45
61-693 Poznań
phone. +48 61 848 7776, fax +48 61 848 7808
e-mail: wydawnictwo@up.poznan.pl
http://wydawnictwo.up-poznan.net/english/index.html

Affiliation

Faculty Food Sciences and Nutrition
Poznań University of Life Sciences, Poland

ul. Wojska Polskiego 28
60-637 Poznań, Poland
phone +48 61 848 70 96, e-mail: food_sc@up.poznan.pl