Issue 11 (1) 2012
January - March 2012
Issue 11 (1) 2012 - CoverIssue 11 (1) 2012 - Letter to readers
Contents:
| Issue 11 (1) 2012 pp. 7-18 , topic: Food technology | |
| Semih Otles, Buket Yalcin | |
| Review on the application of nanobiosensors in food analysis | |
| Issue 11 (1) 2012 pp. 19-25 , topic: Food technology | |
| Agnieszka Drożdżyńska, Krzysztof Dziedzic, Alicja Kośmider, Katarzyna Leja, Katarzyna Czaczyk, Danuta Górecka | |
| Application of fast liquid chromatography for antioxidants analysis | |
| Issue 11 (1) 2012 pp. 27-39 , topic: Food technology | |
| Agnieszka Bilska, Bożena Danyluk, Ryszard Kowalski | |
| The effect of an addition of sodium chloride and sodium triphosphate on fat oxidation products in cold stored beef | |
| Issue 11 (1) 2012 pp. 37-43 , topic: Food technology | |
| Mariyam Ali | |
| Shelf life determination of the brined golden mullet Liza aurata during vacuum refrigerated storage using some quality aspect | |
| Issue 11 (1) 2012 pp. 45-51 , topic: Food technology | |
| Elżbieta Sikora, Ewa Cieślik, Agnieszka Filipiak-Florkiewicz, Teresa Leszczyńska | |
| Effect of hydrothermal processing on phenolic acids and flavonols contents in selected brassica vegetables | |
| Issue 11 (1) 2012 pp. 53-59 , topic: Food technology | |
| Mariusz Lesiecki, Wojciech Białas, Grażyna Lewandowicz | |
| Enzymatic hydrolysis of potato pulp | |
| Issue 11 (1) 2012 pp. 61-65 , topic: Food technology | |
| ELmouloud Bouchouka, Abdelouaheb Djilani, Abdesselem Bekkouche | |
| Antibacterial and antioxidant activities of three endemic plants from Algerian Sahara | |
| Issue 11 (1) 2012 pp. 67-82 , topic: Human nutrition | |
| Kombath Ravindran Vinod, Minumula Suneel Kumar, Sockalingam Anbazhagan, Subadhra Sandhya, Parre Saikumar, Reddy Tera Rohit, David Banji | |
| Critical issues related to transfersomes - novel vesicular system | |
| Issue 11 (1) 2012 pp. 83-89 , topic: Human nutrition | |
| Dorota Martysiak-Żurowska, Weronika Wenta | |
| A comparison of abts and dpph methods for assessing the total antioxidant capacity of human milk | |
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Issue 11 (1) 2012 - Contents