Full text available in english in Adobe Acrobat format:http://www.food.actapol.net/issue1/volume2/12_1_2002.pdf
Issue 1 (1) 2002 pp. 113-120
Ewa Flaczyk, Józef Korczak
INFLUENCE OF SELECTED FACTORS ON CONSUMER BEHAVIOUR ON EDIBLE FATS MARKET
Abstract: Questionnaire aimed at estimating factors influencing consumer table spreads, kitchen fats and oils purchase decisions, including their usage in household was executed. Due to consumers opinion, the price of all kinds of edible fats and next their freshness were the major factors. Consumers were selecting fats for dishes usually in compliance with nutritive recommendations.
Full text available in english in Adobe Acrobat format:http://www.food.actapol.net/issue1/volume2/12_1_2002.pdf
Keywords: table fats, kitchen fats, oils
For citation:
Flaczyk E.,Korczak J., 2002. INFLUENCE OF SELECTED FACTORS ON CONSUMER BEHAVIOUR ON EDIBLE FATS MARKET. Acta Sci.Pol., Technol. Aliment. 1 (1), 113-120
Flaczyk E.,Korczak J., 2002. INFLUENCE OF SELECTED FACTORS ON CONSUMER BEHAVIOUR ON EDIBLE FATS MARKET. Acta Sci.Pol., Technol. Aliment. 1 (1), 113-120
Streszczenie w języku polskim:
http://www.food.actapol.net/tom1/zeszyt1/abstrakt-12.html
http://www.food.actapol.net/tom1/zeszyt1/abstrakt-12.html