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Coming issue:

Contents:

Issue 18 (1) 2019 pp. http://dx.doi.org/10.17306/J.AFS.
Tarek N SOLIMAN, Samera H SHEHATA
Characteristics of stirred fermented camel milk fortified with kiwi and avocado fruits
 
Issue 18 (1) 2019 pp. http://dx.doi.org/10.17306/J.AFS.
Osama A. IBRAHIM, Ashraf M. GABER, Wafaa K. BAHGAAT
Natural peppermint flavored cheese
 

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