Technologia Alimentaria

ACTA Scientiarum Polonorum

Scientific board

Editor in Chief, Chairman of Scientific Board

Julita Reguła
Department of Human Nutrition and Hygiene,
Poznań University of Life Sciences, Poland
chairman@food.actapol.net, phone: +48 61 848 7339

Associate editors

Editor Food Engineering
Dariusz Dziki
Department of Thermal Engineering,
University of Life Sciences in Lublin, Poland

Editor Chemistry& Biochemistry
Isabel M.P.L.V.O. Ferreira
Department of Chemistry and Biochemistry,
University of Porto, Portugal

Editor Food Technology
Jacek Słupski
Department of Raw Materials and Fruit and Vegetable Processing
Agricultural University of Cracow, Poland

Editor Functional Food & Food Additives
Joanna Suliburska
Department of Human Nutrition
Poznań University of Life Sciences, Poland

Editor Human Nutrition
Jarosław Walkowiak
Department of Gastroenterology and Metabolism,
Poznan University of Medical Sciences, Poland

Former Editors

• Waldemar Uchman – Editor in chief  2002 - 2015
  Poznań University of Life Sciences, Poland
• Zofia Lisiewska - Associate editor   2002 - 2015
  Agricultural University of Cracow, Poland

Secretary of Scientific Board

Aleksander Siger
Poznań University of Life Sciences, Poland
secretary@food.actapol.net, phone:  +48 61 848 7356

Members

• Maria Daniel vaz de Almeida
  University of Porto, Portugal
• Bhaskar C. Behera
  Agharkar Research Institute, India
• Zbigniew Dolatowski
  University of Life Sciences in Lublin, Poland
• Bartłomiej Dziuba
  University of Warmia and Mazury in Olsztyn, Poland
• Sylvian Guyot
  INRA Centre de Rennes, France
• Karl Heinz Herzig
  University of Oulu, Finland
• Berthold Victor Koletzko
  University of Munich, Medical Centre, Germany
• Zbigniew Krejpcio
  Poznań University of Life Sciences, Poland
• Andrea Laukova
  Slovak Academy of Sciences, Slovakia
• Andrzej Lenart
  Warsaw University of Life Sciences - SGGW, Poland
• Carlos Lifschitz
  Italian Hospital of Buenos Aires, Argentina
• Bertrand Matthäus
  Max Rubner-Institut (MRI), Germany
• Abdalbasit Adam Mariod
  King Abdulazis University Jeddah, Saudi Arabia
• Paul Edward Mozdziak
  North Carolina State University, Raleigh, United States
• Jan Oszmiański
  Wrocław University of Environmental and Life Sciences, Poland
• Semih Ötles
  Ege University, Turkey
• Werner Praznik
  University of Natural Resources and Applied Life Science, Austria
• Mikołaj Protasowicki
  West Pomeranian University of Technology, Szczecin, Poland
• Roman Przybylski
  University of Lethbridge, Canada
• Eddy Robberecht
  Universiteit Gent, Ghent, Belgium
• Kazim Sahin
  Firat University, Turkey
• Alexander Shleikin
  St.Petersburg National Research University of Information Technologies, Mechanics and Optics, Russia
• Martin Stern
  Universitätsklinikum Tübingen Medizinische Fakultät, Tübingen, Germany
• Michał Świeca
  University of Life Sciences in Lublin, Poland
• Alexey A. Tinkov
  Orenburg State Medical Academy, Russia
•  Diana Thomas
  University of Sydney, Australia

Executive Board

• Lucyna Borowczyk – Text Editor lbor@up.poznan.pl, phone: +48 61 848 7807, fax: +48 61 848 7808
• Hanna Chudzik – Statistics Consultant
• Małgorzata Kapuścińska – English language consultant
• Stanisław Tuchołka – Computer Typesetting

Honorary Advisory Board of Acta Scientiarum Polonorum

Józef  Bieniek (University of Agriculture in Krakow), Barbara Gąsiorowska (Siedlce University of Natural Sciences and Humanities), Wojciech Gilewski (Warsaw University of Life Sciences - SGGW), Janusz Prusiński (UTP University of Science and Technology in Bydgoszcz),  Julita Reguła (Poznań University of Life Sciences), Wiesław Skrzypczak (West Pomeranian University of Technology, Szczecin), Krzysztof Szkucik (University of Life Sciences in Lublin), Jerzy Sobota (Wrocław University of Environmental and Life Sciences), Ryszard Źróbek (University of Warmia and Mazury in Olsztyn)

Publisher & owner

Affiliation

Faculty Food Sciences and Nutrition
Poznań University of Life Sciences, Poland

ul. Wojska Polskiego 28
60-637 Poznań, Poland
phone +48 61 848 70 96, e-mail: food_sc@up.poznan.pl