Acta Scientiarum Polonorum Technologia Alimentaria

ISSN:1644-0730, e-ISSN:1898-9594

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Issue 11 (4) 2012

October - December 2012
Cover (Inner front) Issue 11 (4) 2012 - Cover (Inner front)
Contents Issue 11 (4) 2012 - Contents
Reviewers Reviewers - 2012
Issue 11 (4) 2012 - Letter to readers


Reza Amiri Chayjan, Hossein Barikloo, Behnam Soleymani
Acta Sci. Pol. Technol. 2012; 11(4); 327-334;
abstract nr 1 abstractpdf 1_4_2012full text
Comparison of total polyphenol contents And antioxidant activity in cruciferous vegetables grown in diversified ecological conditions
Joanna Kapusta-Duch, Teresa Leszczyńska, Agnieszka Filipiak-Florkiewicz
Acta Sci. Pol. Technol. 2012; 11(4); 335-346;
abstract nr 2 abstractpdf 2_4_2012full text
The effect of thermal processing of cruciferous vegetables on their content of dietary fiber and its fractions
Patrycja Komolka, Danuta Górecka, Krzysztof Dziedzic
Acta Sci. Pol. Technol. 2012; 11(4); 347-354;
abstract nr 3 abstractpdf 3_4_2012full text
Influence of hydrothermal treatment on dietary fiber and phenolic compounds content as well as antioxidative activity of legumes seeds
Agnieszka Filipiak-Florkiewicz, Adam Florkiewicz, Ewa Cieślik, Maria Walczycka, Joanna Kapusta-Duch, Teresa Leszczyńska
Acta Sci. Pol. Technol. 2012; 11(4); 355-362;
abstract nr 4 abstractpdf 4_4_2012full text
The scavenging effect and flavonoid glycosides content in fractions from fruits of hot pepper Capsicum annuum L.
Małgorzata Materska
Acta Sci. Pol. Technol. 2012; 11(4); 363-371;
abstract nr 5 abstractpdf 5_4_2012full text
African ostrich (Struthio camelus) meat as a source of essential and toxic elements in a human diet
Monika Rajkowska, Kamila Pokorska, Mikołaj Protasowicki, Arkadiusz Żych
Acta Sci. Pol. Technol. 2012; 11(4); 373-379;
abstract nr 6 abstractpdf 6_4_2012full text
Influence of carrot pomace powder on the rheological characteristics of wheat flour dough and on wheat rolls quality
Zlatica Kohajdová, Jolana Karovičová, Michaela Jurasová
Acta Sci. Pol. Technol. 2012; 11(4); 381-387;
abstract nr 7 abstractpdf 7_4_2012full text
Evaluation, in an animal model study, of the effect of diet composition change and diet supplementation with b-group vitamins on the liver fatty acid profile
Zuzanna Goluch-Koniuszy
Acta Sci. Pol. Technol. 2012; 11(4); 389-399;
abstract nr 8 abstractpdf 8_4_2012full text
Effect of germination periods and conditions on chemical composition, fatty acids and amino acids of two black cumin seeds
Abdalbasit Adam Mariod, Yasir Ali Edris, Sit Foon Cheng, Siddig Ibrahim Abdelwahab
Acta Sci. Pol. Technol. 2012; 11(4); 401-410;
abstract nr 9 abstractpdf 9_4_2012full text

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