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Issue 12 (3) 2013

July - September 2013
Issue 12 (3) 2013 - Cover (Inner front)
Issue 12 (3) 2013 - Contents


Issue 12 (3) 2013 pp. 241-252 , topic: Food technology
M. Abbas Ali, Zahrau Bamalli Nouruddeen, Ida Idayu Muhamad, Razam Abd Latip, Noor Hidayu Othman
Effect of microwave heating on the quality characteristics of canola oil in presence of palm olein
Issue 12 (3) 2013 pp. 253-262 , topic: Food technology
Tomasz Pawlak, Antoni Ryniecki, Idzi Siatkowski
Optimization of process parameters for microwave-vacuum puffing of black radish slices using the response surface method
Issue 12 (3) 2013 pp. 263-272 , topic: Food technology
Jacek Słupski, Zofia Lisiewska
Minerals and chosen heavy metals retention in immature common bean (Phaseolus vulgaris L.) seeds depending on the method of preservation
Issue 12 (3) 2013 pp. 273-282 , topic: Food technology
Youssef Ait El Kadi, Ali Moudden, Bouazza Faiz, Gerard Maze, Dominique Decultot
Ultrasonic monitoring of fish thawing process optimal time of thawing and effect of freezing/thawing
Issue 12 (3) 2013 pp. 283-294 , topic: Food technology
Madiha Manzoor, Farooq Anwar, Bushra Sultana, Muhammad Mushtaq
Variation in antioxidant and antimicrobial activities in Lantana camara L. flowers in relation to extraction methods
Issue 12 (3) 2013 pp. 295-302 , topic: Food technology
Michal Magala, Zlatica Kohajdová, Jolana Karovičová
Preparation of lactic acid bacteria fermented wheat-yoghurt mixtures
Issue 12 (3) 2013 pp. 303-310 , topic: Food technology
Ewa Salamończyk
Cow’s milk quality and energy value during different lactation stages
Issue 12 (3) 2013 pp. 311-318 , topic: Human nutrition
Hoda Nadimi, Abbas Yousefi nejad, Abolghasem Djazayery, Mostafa Hosseini, Saeed Hosseini
Association of vegan diet with RMR, body composition and oxidative stress
Issue 12 (3) 2013 pp. 319-330 , topic: Human nutrition
Zuzanna Goluch-Koniuszy, Magda Rygielska, Ilona Nowacka
Nutritional status and nutritional habits of men with benign prostatic hyperplasia or prostate cancer - preliminary investigation
Issue 12 (3) 2013 pp. 331-343 , topic: Human nutrition
Mirosław Mleczek, Marek Siwulski, Zygmunt Kaczmarek, Iwona Rissmann, Krzysztof Sobieralski, Piotr Goliński
Concentration of selected trace elements in Xerocomus badius mushroom bodies - a health risk for humans?

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