Volume 25
Issue 25 (1) 2026
January - March 2026
Issue 25 (1) 2026 - Cover (Inner front) Issue 25 (1) 2026 - Contents Issue 25 (1) 2026 - Cover (Inner back)Contents:
| original article |
| Biochemical properties, extracellular phytase activity, and proteolytic activity of lactic acid bacteria isolated from rye sourdough |
| Youssef Mimoune Reffai, Taoufiq Fechtali |
| Acta Sci. Pol. Technol. 2026; 25(1); 5-18; DOI: https://doi.org/10.17306/J.AFS.001439 |
 abstractfull text |
| original article |
| Identification of Thawed Fish Meat Based on Near-Infrared Spectroscopy Combined with DAG-LSTMSVM Model |
| Wei Jiang, Yao Liu, Shaogeng Zeng, Zhongyan Liu, Jinfang Liu, Shuwen Wang |
| Acta Sci. Pol. Technol. 2026; 25(1); 19-28; DOI: https://doi.org/10.17306/J.AFS.001443 |
| abstractfull text |
| original article |
| Capsicum composition mitigates obesity: Effects on metabolic profiles and key tissue biomarkers in high-fat diet-fed rats |
| Nurhan Sahin, Erdal Kekeç, Veysi Kayri, Cemal Orhan, Busra Ozmen, Ibrahim Ozercan, Kazim Sahin |
| Acta Sci. Pol. Technol. 2026; 25(1); 29-44; DOI: https://doi.org/10.17306/J.AFS.001330 |
| abstractfull text |
| Effects of sodium selenite, zinc sulfate and chromium trichloride on the En-richment and Growth of Saccharomyces boulardii L2 |
| Xinru Yu, Guowei Shu, Xin Yang, Jianhao Nan, Meng Zhang |
| Acta Sci. Pol. Technol. 2026; 25(1); 45-57; DOI: https://doi.org/10.17306/J.AFS.001409 |
| abstractfull text |
| Ecological ex-traction of pectin from Citrus jambhiri using a microwave-ultrasound combination with citric acid: Yield, physicochemical, techno-functional, and emulsifying properties |
| Laumer Tocto-Yajahuanca, Lesly Edith Yata-Franco, Rafael Julián Malpartida- Yapias, Gina De La Cruz-Calderón, Yoselyn Erika Canchari-Fierro |
| Acta Sci. Pol. Technol. 2026; 25(1); 59-69; DOI: https://doi.org/10.17306/J.AFS.001465 |
| abstractfull text |
| Early effects of ovariectomy on bone health, calcium homeostasis, and antioxidant status in rats |
| Natalia Wawrzyniak, Damla Selvan, Rafsan Syabani Cholik, Joanna Suliburska |
| Acta Sci. Pol. Technol. 2026; 25(1); 71-79; DOI: https://doi.org/10.17306/J.AFS.001488 |
| abstractfull text |
| original article |
| Corn silk composite tea bag: formulation and bioactivity |
| Tianyue Liu, Yiting Zheng, Xiner Li, Chaoyue Yang, Yahong Wang, Jinglu Liang |
| Acta Sci. Pol. Technol. 2026; 25(1); 81-89; DOI: https://doi.org/10.17306/J.AFS.001445 |
| abstractfull text |
| Impact of drying temperature on antioxidant degradation kinetics, texture, water activity, and sensory attributes of Taro (Colocasia esculenta (L.) Schott) leather |
| Thi Thuy Hong Nguyen, Thi Thanh Ngan Huynh, Minh Tri Nhan |
| Acta Sci. Pol. Technol. 2026; 25(1); 91-100; DOI: https://doi.org/10.17306/J.AFS.001458 |
| abstractfull text |
| original article |
| The effect of pre-gelatinization, cross-linking, and acetylation modification on the gelatinization profile of palado (Aglaia sp.) seed flour paste as an alternative local flour |
| Syamsul Ancu Rahman, Andi Siti Fatmawaty |
| Acta Sci. Pol. Technol. 2026; 25(1); 101-115; DOI: https://doi.org/10.17306/J.AFS.001471 |
| abstractfull text |
| original article |
| Functional group identification using FTIR and antho-cyanin profiling by HPLC in purple sweet potato (Ipomoea batatas L.) |
| Nguyen Chi Dung, Nguyen Minh Thuy, Tran Ngoc Giau, Hong Van Hao, Vo Quang Minh, Ngo Van Tai |
| Acta Sci. Pol. Technol. 2026; 25(1); 117-124; DOI: https://doi.org/10.17306/J.AFS.001491 |
| abstractfull text |
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Issue 25 (2) 2026
April - June 2026
Contents:
| original article |
| Enhancing endogenous antioxidant enzyme activity in alloxan-induced diabetic rats with Bajakah Kalalawit (Uncaria gambir Roxb.) extract |
| Lies Utaminingsih, Nurkhasanah Mahfudh, Wahyu Widyaningsih |
| Acta Sci. Pol. Technol. 2026; 25(2); 131-134; DOI: https://doi.org/10.17306/J.AFS.001442 |
| abstractfull text |
| Characteristics of Cassava starch– gelatin–glycerol composite smart edible films: Effects of butterfly pea flower extract and eggshell as active agents |
| Ignasius Radix AP Jati, Erni Setijawaty, Rachel Meiliawati Yoshari, Edward Edward, Nerissa Arviana Tristanto, Fitriyono Ayustaningwarno |
| Acta Sci. Pol. Technol. 2026; 25(2); 143-152; DOI: https://doi.org/10.17306/J.AFS.001481 |
| abstractfull text |
| Nutritional quality and microstructure analysis of boiled and marinated pigeon eggs |
| Mutallip Sattar, Sardar Parhat, Alimujiang Yasen, Mamatreyim Yunus, Arzigul Hekim, Dilyar Alimjan, Ablat Sulayman, Batur Ablikim |
| Acta Sci. Pol. Technol. 2026; 25(2); 153-164; DOI: https://doi.org/10.17306/J.AFS.001461 |
| abstractfull text |
| review article |
| From food waste to natural preservatives: Review of the applications of essential oils in food preservation |
| Lesly Edith Yata-Franco, Rafael Julián Malpartida-Yapias, Nora Rodriguez-Cangalaya, Gina De La Cruz-Calderón, Cecilia Yanett Reátegui-Valladolid, Yoselyn Erika Canchari-Fierro |
| Acta Sci. Pol. Technol. 2026; 25(2); 165-179; DOI: https://doi.org/10.17306/J.AFS.001502 |
| abstractfull text |
| review article |
| Potential Applications of Oak Acorns in Human Nutrition and Food Technology |
| Cezary Demczuk, Barbara Stachowiak, Róża Biegańska-Marecik |
| Acta Sci. Pol. Technol. 2026; 25(2); 181-191; DOI: https://doi.org/10.17306/J.AFS.001520 |
| abstractfull text |
| original article |
| Optimization of a functional beverage formulated with blueberry, pitahaya, and pineapple peel extracts: Physicochemical properties, antioxidant capacity, and sensory evaluation |
| Antonio Jose Obregón, Michael Andres Bracamonte |
| Acta Sci. Pol. Technol. 2026; 25(2); 193-207; DOI: https://doi.org/10.17306/J.AFS.001508 |
| abstractfull text |
| original article |
| Effects of Rosemary (Salvia rosmarinus) on Wheat Flour Biscuit Characteristics |
| Olga Popovska, Arita Sabriu-Haxhijaha, Vladimir Kitanovski, Suzana Jordanovska, Sani Demiri |
| Acta Sci. Pol. Technol. 2026; 25(2); 209-218; DOI: https://doi.org/10.17306/J.AFS.001509 |
| abstractfull text |
| original article |
| Impact of Moringa spp. seed extracts as natural coagulants on the quality of fresh soft cheese produced from protein-fortified camel milk |
| Tahani A.O. Alharbi, Mohamed F. Y. Hassan, Sally S. Sakr |
| Acta Sci. Pol. Technol. 2026; 25(2); 219-234; DOI: https://doi.org/10.17306/J.AFS.001500 |
| abstractfull text |
| original article |
| Optimization of extraction conditions for total polyphenol and flavonoid contents in Tiliacora triandra leaves using response surface methodology |
| Vu Thi Hanh, Pham Huy Hoang |
| Acta Sci. Pol. Technol. 2026; 25(2); 235-249; DOI: https://doi.org/10.17306/J.AFS.001532 |
| abstractfull text |
| Personalized recommendations do not improve fruit and vegetable consumption among Polish adults: a randomized controlled trial |
| Ewa Bulczak, Marcin Sadowski, Agata Muzsik-Kazimierska, Joanna Mikołajczyk-Stecyna, Agata Chmurzynska |
| Acta Sci. Pol. Technol. 2026; 25(2); 251-261; DOI: https://doi.org/10.17306/J.AFS.001544 |
| abstractfull text |
10 matches found
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