Issue 25 (2) 2026
April - June 2026
Contents:
| original article |
| Enhancing endogenous antioxidant enzyme activity in alloxan-induced diabetic rats with Bajakah Kalalawit (Uncaria gambir Roxb.) extract |
| Lies Utaminingsih, Nurkhasanah Mahfudh, Wahyu Widyaningsih |
| Acta Sci. Pol. Technol. 2026; 25(2); 131-134; DOI: https://doi.org/10.17306/J.AFS.001442 |
 abstract full text |
| Characteristics of Cassava starch– gelatin–glycerol composite smart edible films: Effects of butterfly pea flower extract and eggshell as active agents |
| Ignasius Radix AP Jati, Erni Setijawaty, Rachel Meiliawati Yoshari, Edward Edward, Nerissa Arviana Tristanto, Fitriyono Ayustaningwarno |
| Acta Sci. Pol. Technol. 2026; 25(2); 143-152; DOI: https://doi.org/10.17306/J.AFS.001481 |
| abstractfull text |
| Nutritional quality and microstructure analysis of boiled and marinated pigeon eggs |
| Mutallip Sattar, Sardar Parhat, Alimujiang Yasen, Mamatreyim Yunus, Arzigul Hekim, Dilyar Alimjan, Ablat Sulayman, Batur Ablikim |
| Acta Sci. Pol. Technol. 2026; 25(2); 153-164; DOI: https://doi.org/10.17306/J.AFS.001461 |
| abstractfull text |
| review article |
| From food waste to natural preservatives: Review of the applications of essential oils in food preservation |
| Lesly Edith Yata-Franco, Rafael Julián Malpartida-Yapias, Nora Rodriguez-Cangalaya, Gina De La Cruz-Calderón, Cecilia Yanett Reátegui-Valladolid, Yoselyn Erika Canchari-Fierro |
| Acta Sci. Pol. Technol. 2026; 25(2); 165-179; DOI: https://doi.org/10.17306/J.AFS.001502 |
| abstractfull text |
| review article |
| Potential Applications of Oak Acorns in Human Nutrition and Food Technology |
| Cezary Demczuk, Barbara Stachowiak, Róża Biegańska-Marecik |
| Acta Sci. Pol. Technol. 2026; 25(2); 181-191; DOI: https://doi.org/10.17306/J.AFS.001520 |
| abstractfull text |
| original article |
| Optimization of a functional beverage formulated with blueberry, pitahaya, and pineapple peel extracts: Physicochemical properties, antioxidant capacity, and sensory evaluation |
| Antonio Jose Obregón, Michael Andres Bracamonte |
| Acta Sci. Pol. Technol. 2026; 25(2); 193-207; DOI: https://doi.org/10.17306/J.AFS.001508 |
| abstractfull text |
| original article |
| Effects of Rosemary (Salvia rosmarinus) on Wheat Flour Biscuit Characteristics |
| Olga Popovska, Arita Sabriu-Haxhijaha, Vladimir Kitanovski, Suzana Jordanovska, Sani Demiri |
| Acta Sci. Pol. Technol. 2026; 25(2); 209-218; DOI: https://doi.org/10.17306/J.AFS.001509 |
| abstractfull text |
| original article |
| Impact of Moringa spp. seed extracts as natural coagulants on the quality of fresh soft cheese produced from protein-fortified camel milk |
| Tahani A.O. Alharbi, Mohamed F. Y. Hassan, Sally S. Sakr |
| Acta Sci. Pol. Technol. 2026; 25(2); 219-234; DOI: https://doi.org/10.17306/J.AFS.001500 |
| abstractfull text |
| original article |
| Optimization of extraction conditions for total polyphenol and flavonoid contents in Tiliacora triandra leaves using response surface methodology |
| Vu Thi Hanh, Pham Huy Hoang |
| Acta Sci. Pol. Technol. 2026; 25(2); 235-249; DOI: https://doi.org/10.17306/J.AFS.001532 |
| abstractfull text |
| Personalized recommendations do not improve fruit and vegetable consumption among Polish adults: a randomized controlled trial |
| Ewa Bulczak, Marcin Sadowski, Agata Muzsik-Kazimierska, Joanna Mikołajczyk-Stecyna, Agata Chmurzynska |
| Acta Sci. Pol. Technol. 2026; 25(2); 251-261; DOI: https://doi.org/10.17306/J.AFS.001544 |
| abstractfull text |
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