Full text available in english in Adobe Acrobat format:https://www.food.actapol.net/volume3/issue1/18_1_2004.pdf
Issue 3 (1) 2004 pp. 175-185
Barbara Szczepaniak, Danuta Gorecka, Ewa Flaczyk
PREFERENCES AND FREQUENCY OF CONSUMPTION OF FRUITS AMONG GIRLS AND PREGNANT WOMEN
Abstract The purpose of this work was the comparison between preferences and frequency of consumption of the 29 chosen kinds of fruits and vegetables among 235 girls and 129 pregnant women. High degree of preference of most of fruits was shown. Strawberries, grapes, mandarines, peaches as well as apples were the most liked both among girls and pregnant women and the least were avocado, grenades as well as mango. The most often consumed were apples, lemons, oranges and bananas and seldom also fruits which were least popular. Weak strength of the relationship between the preference and frequencies of the consumption of the studied fruits both in the group of girls and pregnant women was shown.
Keywords: fruits, preferences, frequency consumption, girls, pregnant women
Full text available in english in Adobe Acrobat format:https://www.food.actapol.net/volume3/issue1/18_1_2004.pdf
For citation:
| MLA | Szczepaniak, Barbara, et al. "PREFERENCES AND FREQUENCY OF CONSUMPTION OF FRUITS AMONG GIRLS AND PREGNANT WOMEN." Acta Sci.Pol. Technol. Aliment. 3.1 (2004): 175-185. |
| APA | Szczepaniak B.,Gorecka D.,Flaczyk E. (2004). PREFERENCES AND FREQUENCY OF CONSUMPTION OF FRUITS AMONG GIRLS AND PREGNANT WOMEN. Acta Sci.Pol. Technol. Aliment. 3 (1), 175-185 |
| ISO 690 | SZCZEPANIAK, Barbara, GORECKA, Danuta, FLACZYK, Ewa. PREFERENCES AND FREQUENCY OF CONSUMPTION OF FRUITS AMONG GIRLS AND PREGNANT WOMEN. Acta Sci.Pol. Technol. Aliment., 2004, 3.1: 175-185. |